January 24, 2018
In the Know: Dorona steakhouse debuts in Naples
No items found.
Modern. Italian. Steakhouse. The tagline helps define Dorona, a highly anticipated restaurant unveiled this week in Naples.
The new steakhouse is notable for a few reasons. Not only is it one of the first major local restaurants to open this year, Dorona has a stellar pedigree.
It’s the third Naples restaurant for Chef Fabrizio and Ingrid Aielli, the prominent husband-and-wife team behind the prosperous Sea Salt and Barbatella dining spots on Third Street South. The couple also owns and operates a second Sea Salt in St. Petersburg.
Related News
Naples Daily News
Culinary & Hospitality Foundation Scholarships Featuring Chef Jason
The Culinary & Hospitality Education Foundation of Southwest Florida will distribute $42,000 in scholarships to Collier and Lee county students who intend to pursue careers and education in hospitality or culinary arts.